Make Every Bite Count: USDA, HHS Release Dietary Guidelines for Americans, 2020-2025The U.S. Departments of Agriculture (USDA) and Health and Human Services (HHS) released the Dietary Guidelines for Americans, 2020-2025. The guidelines provide science-based recommendations designed to foster healthy dietary patterns for Americans of all ages – from birth through older adults. Importantly, this edition expands the guidance, for the first time including recommended healthy dietary patterns for infants and toddlers. Dietary Guidelines for Americans is the nation's trusted resource for evidence-based nutrition guidance. The guidelines are designed for use by healthcare professionals and policy makers for outreach to the general public and provide the nutritional foundation for federal nutrition programs. The dietary guidelines should not be considered clinical guidelines for the treatment of disease. The four overarching guidelines, encourage Americans to "Make Every Bite Count" by:
For consumers, USDA's MyPlate translates and packages these principles of dietary guidance for Americans in a way that is handy and accessible. USDA offers the Start Simple with MyPlate campaign and a new MyPlate website to help individuals, families, and communities make healthy food choices that are easy, accessible, and affordable, in addition to helping prevent chronic disease. For more information, visit www.myplate.gov. |
Tuesday, December 29, 2020
Release of USDA, HHS Dietary Guidelines for Americans, 2020-2025
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